Fisher Pecan Halves, 32 Ounces, Unsalted, No Preservatives, Naturally Gluten Free, Non-GMO, Vegan, Paleo, Keto Nuts
- Product Code: G-184
- Availability: In Stock
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$14.99
Available Options
- Rich and Buttery Flavor – With 3 grams of plant-based protein and 3 grams of fiber per serving, Fisher Pecans are perfect for cooking, baking and snacking. Add them to your breakfast, salads, and of course ice cream
- Fisher Fresh – Fisher’s Freshness Seal locks in flavor and re-seals in our signature stand up resealable bag to keep nuts fresh even after opening
- North American Pecans– Grown in southern United States and Mexico, our pecans have no preservatives and are naturally gluten free, Non-GMO Project verified, American Heart Association certified, vegan and keto
- Pecans Bulk – Contains 32 ounces of pecan halves (which can be used in your favorite recipes calling for pecans halves and pieces. 32 ounces = 8 2/3 cups
- About Fisher – we are committed to bringing you the Fisher quality you trust. We have been delivering quality nuts for 100 years and we oversee the whole journey, from the farm to your kitchen
- Package Dimensions : 11.5 x 7.5 x 4 inches; 2 Pounds
- UPC : 070690015349
- Manufacturer : Fisher
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Pecan Bourbon Cocktail
Yield: 1 Cocktail
Prep Time: 5 Mins. Cook Time: 25 Mins.
The sweet earthiness of pecans is a perfect complement to the caramel notes of bourbon. Kick back and enjoy this delicious cocktail recipe.
Directions
- Pecan Simple Syrup Bring water to a boil. Stir in brown sugar and Fisher Chef's Naturals Pecans. Turn down to the lowest setting. Simmer for 25 minutes. Let cool then fine strain out the pecans.
- Cocktail Combine bourbon, syrup and bitters in a rocks glass over ice. Garnish with toasted Fisher Chef's Naturals Pecans
Ingredients
- 2 parts bourbon
- 1/4 part pecan simple syrup
- 2 dashes bitters
- Pecan Simple Syrup
- 1 1/4 cup water
- 1 cup brown sugar
- 1/2 cup Fisher Chef's Naturals Pecans
Pecan Pie
Yield: 1 Serving
Prep Time: 15 Mins. Cook Time: 55 Mins.
Pecan pie is always rich and delicious. Whether it’s for a big holiday party or as the dessert after a family meal, this recipe for a classic pecan pie using Fisher Pecan Halves is sure to impress and satisfy.
Directions:
- Stir corn syrup, sugar and butter in a saucepan over low heat until butter melts. Remove from heat; cool slightly. Stir in eggs and vanilla; add pecan halves.
- Pour filling into shell. Bake at 325°F for 55-60 min. or until knife inserted near center comes out clean. Cool completely before serving.
For a Fresh Twist: Melt ½ cup chocolate chips with the butter.
Ingredients
- 1 cup light corn syrup
- ¾ cup sugar
- ⅓ cup butter
- 4 eggs, beaten
- 1 teaspoon vanilla extract
- 1½ cup Fisher Pecan Halves
- 1 9-inch deep-dish pie shell
Tags: : Fisher Pecan Halves, 32 Ounces, Unsalted, No Preservatives, Naturally Gluten Free, Non-GMO, Vegan, Paleo, Keto Nuts : Grocery ` Gourmet Food